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| Title: | bake bess by christopher |
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| Type: | Other | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 30 minutes | |
| Cook Time: | 25 minutes | |
| Ingredients: | ||
| Directions: | Serves: 4 Prep Time: 30 minutes 2 lbs. fish fillets 6 oz. teriyaki sauce lemon juice lemon pepper 1 medium onion, thinly sliced Marinate fish overnight in teriyaki sauce. Place fish in bread pan lined with aluminum foil. Sprinkle lemon juice and lemon pepper over fish. Place onion slices on fillets. Cover fillets with foil and bake at 375 degrees for approximately 20-25 minutes |
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| Other Notes: | ||
| Date Added: | 08/17/09 10:21 AM | |
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